• Beef Carpaccio
    thin sliced filet mignon, hearts of palm, avocado, goat cheese, extra virgin olive oil
  • Stuffed Portobello
    portobello stuffed with shrimp & crab, white wine sauce
  • Baked Eggplant
    sliced eggplant, stuffed with ricotta & parmigiano, fresh tomato sauce, fresh mozzarella
  • Fried Calamari & Shrimp
    flash fried calamari & white shrimp, spicy tomato sauce & garlic aioli
  • Origano Restaurant
    chino farms diced tomatoes, parmigiano shaves, extra virgin olive oil, basil


add shrimp – $6.00 | add chicken – $4.00

  • Mixed Green Salad
    baby mixed greens, extra virgin olive oil, balsamic vinegar
  • Caesar
    caesar salad, the way it was meant to be
  • Pear Salad
    pear, arugula, goat cheese, blood orange vinaigrette
  • Goat Cheese Salad
    mixed greens, walnuts, goat cheese, cranberries, blood orange vinaigrette
  • Chopped Salad
    chopped mixed greens, avocado, roasted peppers, tomatoes, asparagus, zucchini, corn, balsamic vinaigrette
  • Wedge Salad
    wedge of iceberg lettuce, cherry tomatoes, crumbled Maytag bleu cheese dressing, crispy bacon
  • Caprese Salad
    fresh sliced tomatoes, mozzarella, fresh basil, extra virgin olive oil



  • Chicken Rigatoni
    sauteed garlic, olive oil, sundried tomato, grilled chicken, arugula, shaved parmesan
  • Gorgonzola Gnocchi
    house made potato dumplings, creamy walnut sauce, gorgonzola cheese
  • Origano Restaurant
    Sausage Fettuccine
    sauteed garlic, italian sausage, mushroom, fresh tomato sauce, parmigiano
  • Veal & Beef Papperdelle
    flat pasta, veal & beef ragu, porcini mushrooms, parmigiano reggiano shaves
  • Spinach & Cheese Ravioli
    house made ravioli, stuffed with ricotta & spinach, creamy pesto sauce
  • Artichoke Ravioli
    house made ravioli, stuffed with artichoke & cheese, creamy tomato sauce
  • Lobster Ravioli
    house made ravioli, filled with lobster, topped with asparagus, creamy butter – sage emulsion, parmigiano reggiano
  • Lasagna Bolognese
    layers of house made pasta, veal & beef ragu, bechamel & tomato sauce
  • Seafood Linguine
    linguine pasta, clams, mussels, calamari, shrimp, garlic, basil, light tomato sauce
  • Prawn & Shrimp Risotto
    creamy arborio rice, prawns, shrimp, asparagus, saffron, touch of cream, aged parmigiano reggiano
  • Mushroom Risotto
    creamy arborio rice, mushrooms, touch of cream, parmigiano reggiano
  • Tortelinni
    beef tortelinni, prosciutto, peas, mushrooms, cream sauce, parmigiano reggiano
  • Pasta Of The Day


  • Chicken Napoleon
    chicken breast, roasted eggplant, fresh mozzarella, heirloom tomatoes, white wine sauce
  • Lemon Chicken
    sauteed chicken breast, lemon, mushroom, capers, white wine sauce
  • Lamb Ossobuco
    lamb shank, slowly braised, red wine, diced vegetables, saffron risotto
  • Filet Mignon
    grilled filet mignon, mashed potatoes, sautéed spinach, chianti reduction
  • 14 oz New York Steak
    tuscan style grilled 14 oz new york steak, porcini mushroom sauce, mashed potatoes
  • Salmon
    pan seared fresh filet of salmon, pistachio crust, steamed spinach, lemon butter
  • Cajun Tuna
    seared ahi tuna rare, cajun seasoning, lobster mashed potatoes, carrots, spinach, soy reduction
  • Origano Restaurant
    Mahi Mahi
    grilled mahi mahi, grilled vegetables, heirloom tomato, basil sauce
  • Fish Of The Day

On The Side

  • Spinach
    sauteed spinach, garlic, extra virgin olive oil
  • Asparagus
    baked asparagus, diced tomatoes, bread crumbs, parmigiano reggiano, mozzarella
  • Wild Mushrooms
    assorted wild mushrooms, sauteed garlic, olive oil, parsley, truffle oil